Average Executive Pastry Chef Salary in Fiji for 2026
In this article, we will look at the average Executive Pastry Chef salary for 2026 in Fiji and how that compares to other countries and professions. We'll also look at interesting salary data points like median salary, 25th and 75th percentile salaries, salary amounts based on experience, bonus ranges and more!
The data in this article has been compiled using official government salary data, salary surveys, and other sources such as job postings which contain salary information.
All salary information is in the local currency, which is the Fijian dollar. To keep things simple, we are using the FJD currency code instead of the currency symbol $.
How Much Does an Executive Pastry Chef Make in Fiji?
An Executive Pastry Chef working in Fiji will typically earn around 33,120 FJD per year, and this can range from the lowest average salary of about 14,840 FJD to the highest average salary of 52,460 FJD.
These are average salaries for an Executive Pastry Chef in Fiji and include benefits such as housing and transport. It's also possible for an Executive Pastry Chef to earn more or less than the average salaries shown above.
Executive Pastry Chef salaries will vary a lot based on your experience, location, skills, and gender. Keep reading below to research more data on each of these areas.
Distribution of Executive Pastry Chef Salaries in Fiji
So we've looked at the average salaries an Executive Pastry Chef will earn in Fiji. The next interesting data point is the distribution of salaries.
Salary ranges
We already know that an Executive Pastry Chef can earn between 14,840 FJD and 52,460 FJD on average in Fiji. This is known as the range in statistics.
The difference between the maximum and minimum values is a good indicator of variability in salaries, and can be used by employers to figure out how much they can expect to pay, and for employees to know how much they can earn.
Median salary
The median salary for an Executive Pastry Chef in Fiji is 35,340 FJD. This is the middle value in the distribution of salaries.
What this means is that approximately 50% of the population earn less than 35,340 FJD, and 50% of the population earn more than 35,340 FJD.
If you are earning more than the median salary, that's a good indicator that you are being paid well.
If you're not earning more than the median salary, your objective should be to increase your earnings to be at least as high as the median salary (which you can do by asking for a pay rise, looking for a better paying job, etc).
Percentiles
Percentiles are similar to the median salary, but instead of looking at the middle value, they look at the values in the top and bottom half of the distribution.
For the average Executive Pastry Chef salary in Fiji, 25% of the population are earning less than 23,380 FJD while 75% of the population earn more than 23,380 FJD.
75% of the population earn less than 47,180 FJD, and 25% of the population earn more than 47,180 FJD.
Like the median salary, the 25th and 75th percentile salaries can be used to determine which quartile you fall into so that you know whether you are being paid well enough compared to others in your profession and location.
The difference between a median and an average salary
The median and average salary are both indicators you can use to see if you are being paid fairly based on the overall population.
- If your salary is higher than the average and the median salary, you are earning well compared to others.
- If your salary is lower than the average and the median salary, it could indicate you are not being paid well enough.
- If you are somewhere in between then it's tricky to determine if you are being paid well enough and you might need to research more closely.
Executive Pastry Chef Salary by Experience Level in Fiji
The most important factor in determining your salary after the specific profession is the number of years experience you have. It stands to reason that more years of experience will result in a higher wage.
We have researched the average Executive Pastry Chef salary based on years of experience to give you an idea of how the average changes once you've worked for a certain amount of time.
- 0 - 2 Years Experience. An Executive Pastry Chef in Fiji that has less than two years of experience can expect to earn somewhere in the region of 15,380 FJD.
- 2 - 5 Years Experience. With two to five years of experience the average Executive Pastry Chef salary would increase to 22,420 FJD.
- 5 - 10 Years Experience. From five to ten years of experience as an Executive Pastry Chef, the average salary would be 31,980 FJD.
- 10 - 15 Years Experience. Once you have more than ten years of experience the average salary reaches around 41,980 FJD.
- 15 - 20 Years Experience. An Executive Pastry Chef with 15 to 20 years of experience can earn an average of 43,080 FJD.
- 20+ Years Experience. For an Executive Pastry Chef with more than 20 years, the expected average salary increases to 45,580 FJD.
Average Salary by Experience Chart
| 0-2 Years | - | 15,380 FJD |
| 2-5 Years | +34% | 22,420 FJD |
| 5-10 Years | +48% | 31,980 FJD |
| 10-15 Years | +22% | 41,980 FJD |
| 15-20 Years | +9% | 43,080 FJD |
| 20+ Years | +8% | 45,580 FJD |
Executive Pastry Chef Salary by Education Level in Fiji
As well as experience in a job, your education plays a big role in how much you can earn. A lot of higher paying positions require a high level of education, but how much can a degree increase your salary?
In our research we have compared the salaries of employees in the same job and career level with different levels of education to see how much more you can earn at each education level.
The salary you can earn based on your education is very specific to both your location and the career path you choose.
In our research, we looked at the average salary for an Executive Pastry Chef in Fiji based on the education level of the employees in order to find out whether a better education level would increase your salary.
- High School. An Executive Pastry Chef in Fiji with a high school education can earn an average salary of 18,940 FJD.
- Certificate or Diploma. An Executive Pastry Chef in Fiji with a certificate or diploma education can earn an average salary of 37,740 FJD.
Average Salary by Education Chart
| High School | - | 18,940 FJD |
| Certificate or Diploma | +93% | 37,740 FJD |
How Much is a Master's Degree or MBA Program?
The approximate cost of a master's degree or post-graduate program like an MBA in Fiji is around 24,000 to 72,100 FJD and takes two years to complete.
As you can see above, there are financial benefits from reaching master's degree level, but don't expect to see much of a salary increase until you have completed the degree.
It's common for people to pursue an MBA or other post-graduate program in order to switch to a a job that pays more. On average, you can expect to earn around 10% more when switching to a new company.
Whether you decide to pursue a master's degree depends on many factors. If you are able to afford it, the numbers suggest that the return on investment is worth it and you could recover the costs in a few years from the salary increase you would receive.
Executive Pastry Chef Salary Compared by Gender
In the modern age, we know that there should never be a pay gap between men and women. Unfortunately, in many professions, there is still a significant difference between the salaries earned by men when compared to the salary of women in the same job.
In Fiji, a male executive pastry chef will earn an average of 35,500 FJD, while a female executive pastry chef will earn around 29,640 FJD.
This means that a male executive pastry chef earns approximately 20% more than a female executive pastry chef for performing the same job.
Average Salary by Gender Chart in Fiji
| Male | - | 35,500 FJD |
| Female | -20% | 29,640 FJD |
Executive Pastry Chef Average Pay Raise in Fiji
In many countries, an annual pay raise is often given to employees to reward their service with a salary increase.
From our research, we can see that the average pay raise for an Executive Pastry Chef in Fiji is around 6% every 28 months.
The national average pay raise across all professions and industries in Fiji is around 5% every 28 months.
In this case, we can see that the number of months between the average pay raise is higher than the typical 12 months.
To make the data more meaningful, we can calculate what the approximate annual pay raise would be using a simple formula:
Annual Increase = ( Increase Rate ÷ Months ) × 12
So for this example, it would be:
Annual Increase = ( 6 ÷ 28 ) × 12 = 3%
What this means is that an Executive Pastry Chef in Fiji can expect to receive an average pay raise of around 3% every 12 months.
Annual Pay Raise by Industry in Fiji for 2026
In the chart below, you can see the average annual pay raise percentages for each of the major industries in Fiji.
You will see that companies in bigger and more lucrative industries tend to have the higher annual pay raises.
| Banking | - | 9% |
| Energy | - | 9% |
| Information Technology | - | 9% |
| Healthcare | - | 9% |
| Travel | - | 9% |
| Construction | - | 9% |
| Education | - | 9% |
Executive Pastry Chef Bonus and Incentive Rates in Fiji
Another part of your overall compensation in a job is how much bonus you receive. Some job roles will be more likely to pay a bonus than others and also more likely to have higher bonus rates.
Generally speaking, jobs that are more involved with direct revenue generation will receive higher bonuses based on the performance towards revenue goals.
An Executive Pastry Chef is a low bonus based job, with 40% of employees reporting at least one bonus in the last 12 months.
60% reported that they had not received any bonuses in the previous 12 months.
For the employees that did receive a bonus in the previous 12 months, the reported bonuses ranged from 2% to 7%.
| Received Bonus | - | 40% |
| No Bonus | - | 60% |
What are the Types of Bonus?
There are a number of difference types of bonus you can receive in a job. Including:
- Individual performance bonus - This is a bonus that is awarded to an individual employee for general performance in the job. It's the most common type of bonus.
- Company performance bonus - This is a bonus that is awarded to a company employees to share profit with the staff.
- Goal based bonus - This is a bonus that is awarded to an individual employee (or a team) for achieving specific goals, objectives, or milestones.
- Holiday bonus - This type of bonus is usually paid around the holidays, often the end of the year, and is a token of appreciation for the hard work throughout the year.
Government vs Private Sector Salaries
Another commonly asked question is whether you get paid a higher salary working in the public (government) sector or the private sector.
Public sector employees in Fiji earn approximately 25% more than private sector employees in the same role.
| Public Sector | - | 63,480 FJD |
| Private Sector | -25% | 50,660 FJD |
Salaries for Jobs Similar to an Executive Pastry Chef
In the table below, we have salary information for jobs that are similar to an Executive Pastry Chef in Fiji.
| Job Title | Category | Salary |
|---|---|---|
| All Rounder | Food / Hospitality / Tourism / Catering | 21,300 FJD |
| Assistant Executive Housekeeper | Food / Hospitality / Tourism / Catering | 15,700 FJD |
| Assistant Food and Beverage Controller | Food / Hospitality / Tourism / Catering | 31,180 FJD |
| Assistant Food and Beverage Director | Food / Hospitality / Tourism / Catering | 69,780 FJD |
| Assistant Hospitality Manager | Food / Hospitality / Tourism / Catering | 80,180 FJD |
| Assistant Storekeeper | Food / Hospitality / Tourism / Catering | 14,660 FJD |
| Assistant Tour Manager | Food / Hospitality / Tourism / Catering | 35,420 FJD |
| Baker and Pastrycook | Food / Hospitality / Tourism / Catering | 21,540 FJD |
| Bakery Manager | Food / Hospitality / Tourism / Catering | 42,320 FJD |
| Bakery Superintendent | Food / Hospitality / Tourism / Catering | 28,660 FJD |
| Banquet Captain | Food / Hospitality / Tourism / Catering | 20,460 FJD |
| Banquet Manager | Food / Hospitality / Tourism / Catering | 27,020 FJD |
| Banquet Server | Food / Hospitality / Tourism / Catering | 15,700 FJD |
| Bar Attendant | Food / Hospitality / Tourism / Catering | 16,140 FJD |
| Bar Manager | Food / Hospitality / Tourism / Catering | 40,420 FJD |
| Bar Supervisor | Food / Hospitality / Tourism / Catering | 25,160 FJD |
| Barista | Food / Hospitality / Tourism / Catering | 23,520 FJD |
| Bartender | Food / Hospitality / Tourism / Catering | 22,540 FJD |
| Bellman | Food / Hospitality / Tourism / Catering | 15,300 FJD |
| Beverage Manager | Food / Hospitality / Tourism / Catering | 45,600 FJD |
| Bistro Attendant | Food / Hospitality / Tourism / Catering | 17,760 FJD |
| Buffet Chef | Food / Hospitality / Tourism / Catering | 32,420 FJD |
| Buffet Host | Food / Hospitality / Tourism / Catering | 15,920 FJD |
| Buffet Manager | Food / Hospitality / Tourism / Catering | 40,600 FJD |
| Butcher and Slaughterer | Food / Hospitality / Tourism / Catering | 17,260 FJD |
| Cafeteria Assistant | Food / Hospitality / Tourism / Catering | 19,020 FJD |
| Cafeteria Manager | Food / Hospitality / Tourism / Catering | 35,560 FJD |
| Cafeteria Supervisor | Food / Hospitality / Tourism / Catering | 23,700 FJD |
| Cake Decorator | Food / Hospitality / Tourism / Catering | 19,940 FJD |
| Casino Shift Manager | Food / Hospitality / Tourism / Catering | 59,660 FJD |
| Chain Store Customer Support | Food / Hospitality / Tourism / Catering | 27,480 FJD |
| Chef | Food / Hospitality / Tourism / Catering | 34,380 FJD |
| Chef De Cuisine | Food / Hospitality / Tourism / Catering | 50,240 FJD |
| Club Manager | Food / Hospitality / Tourism / Catering | 67,360 FJD |
| Cluster Director | Food / Hospitality / Tourism / Catering | 80,020 FJD |
| Cluster Revenue Manager | Food / Hospitality / Tourism / Catering | 67,300 FJD |
| Cocktail Server | Food / Hospitality / Tourism / Catering | 18,780 FJD |
| Coffee Shop Manager | Food / Hospitality / Tourism / Catering | 63,320 FJD |
| Concierge | Food / Hospitality / Tourism / Catering | 19,200 FJD |
| Confectionery Baker | Food / Hospitality / Tourism / Catering | 21,020 FJD |
| Conference Services Manager | Food / Hospitality / Tourism / Catering | 42,040 FJD |
| Conference and Sales Coordinator | Food / Hospitality / Tourism / Catering | 31,980 FJD |
| Cook | Food / Hospitality / Tourism / Catering | 28,680 FJD |
| Corporate Sous Chef | Food / Hospitality / Tourism / Catering | 47,580 FJD |
| Corporate Travel Consultant | Food / Hospitality / Tourism / Catering | 52,180 FJD |
| Croupier | Food / Hospitality / Tourism / Catering | 23,660 FJD |
| Culinary Assistant | Food / Hospitality / Tourism / Catering | 17,620 FJD |
| Culinary Associate | Food / Hospitality / Tourism / Catering | 15,760 FJD |
| Demi Chef | Food / Hospitality / Tourism / Catering | 34,540 FJD |
| Dietary Aide | Food / Hospitality / Tourism / Catering | 34,960 FJD |
| Dining Room Supervisor | Food / Hospitality / Tourism / Catering | 32,960 FJD |
| Dishwasher | Food / Hospitality / Tourism / Catering | 12,620 FJD |
| Duty Manager | Food / Hospitality / Tourism / Catering | 45,060 FJD |
| Events Coordinator | Food / Hospitality / Tourism / Catering | 26,660 FJD |
| Executive Chef | Food / Hospitality / Tourism / Catering | 40,240 FJD |
| Fast Food Cook | Food / Hospitality / Tourism / Catering | 28,180 FJD |
| Fast Food Shift Supervisor | Food / Hospitality / Tourism / Catering | 31,080 FJD |
| Fine Dining Cook | Food / Hospitality / Tourism / Catering | 50,180 FJD |
| Fine Dining Restaurant Chef | Food / Hospitality / Tourism / Catering | 52,380 FJD |
| Fleet Manager | Food / Hospitality / Tourism / Catering | 84,780 FJD |
| Food Consultant | Food / Hospitality / Tourism / Catering | 51,800 FJD |
| Food Safety Coordinator | Food / Hospitality / Tourism / Catering | 43,480 FJD |
| Food Server | Food / Hospitality / Tourism / Catering | 19,200 FJD |
| Food Service Director | Food / Hospitality / Tourism / Catering | 65,800 FJD |
| Food Service Manager | Food / Hospitality / Tourism / Catering | 73,260 FJD |
| Food Service Sales | Food / Hospitality / Tourism / Catering | 42,400 FJD |
| Food Service Worker | Food / Hospitality / Tourism / Catering | 17,560 FJD |
| Food and Beverage Manager | Food / Hospitality / Tourism / Catering | 65,800 FJD |
| Front Desk Agent | Food / Hospitality / Tourism / Catering | 21,100 FJD |
| Front Desk Clerk | Food / Hospitality / Tourism / Catering | 21,380 FJD |
| Front Office Manager | Food / Hospitality / Tourism / Catering | 40,240 FJD |
| Guest Service Executive | Food / Hospitality / Tourism / Catering | 62,060 FJD |
| Guest Service Representative | Food / Hospitality / Tourism / Catering | 23,260 FJD |
| Head Chef | Food / Hospitality / Tourism / Catering | 42,040 FJD |
| Head Concierge | Food / Hospitality / Tourism / Catering | 27,040 FJD |
| Hospitality Director | Food / Hospitality / Tourism / Catering | 101,960 FJD |
| Hostess / Host | Food / Hospitality / Tourism / Catering | 21,560 FJD |
| Hotel Desk Clerk | Food / Hospitality / Tourism / Catering | 20,500 FJD |
| Hotel Maid | Food / Hospitality / Tourism / Catering | 14,200 FJD |
| Hotel Manager | Food / Hospitality / Tourism / Catering | 102,460 FJD |
| Hotel Sales Manager | Food / Hospitality / Tourism / Catering | 77,120 FJD |
| Hotel Service Supervisor | Food / Hospitality / Tourism / Catering | 54,280 FJD |
| Hotel Staff | Food / Hospitality / Tourism / Catering | 20,500 FJD |
| Inventory Coordinator | Food / Hospitality / Tourism / Catering | 22,540 FJD |
| Kitchen Manager | Food / Hospitality / Tourism / Catering | 31,980 FJD |
| Kitchen Staff | Food / Hospitality / Tourism / Catering | 18,940 FJD |
| Kitchen Supervisor | Food / Hospitality / Tourism / Catering | 30,700 FJD |
| Line Cook | Food / Hospitality / Tourism / Catering | 31,960 FJD |
| Luggage Porter | Food / Hospitality / Tourism / Catering | 15,880 FJD |
| Motel Manager | Food / Hospitality / Tourism / Catering | 58,440 FJD |
| Pastry Chef | Food / Hospitality / Tourism / Catering | 26,400 FJD |
| Pastrycooking and Baking Assistant | Food / Hospitality / Tourism / Catering | 20,120 FJD |
| Production Operator | Food / Hospitality / Tourism / Catering | 31,540 FJD |
| Quality, Health and Safety Coordinator | Food / Hospitality / Tourism / Catering | 31,180 FJD |
| Receptionist | Food / Hospitality / Tourism / Catering | 21,020 FJD |
| Regional Restaurant Manager | Food / Hospitality / Tourism / Catering | 83,760 FJD |
| Restaurant Manager | Food / Hospitality / Tourism / Catering | 68,400 FJD |
| Restaurant Server | Food / Hospitality / Tourism / Catering | 15,700 FJD |
| Room Reservations Manager | Food / Hospitality / Tourism / Catering | 66,440 FJD |
| Room Service Manager | Food / Hospitality / Tourism / Catering | 62,100 FJD |
| Sous Chef | Food / Hospitality / Tourism / Catering | 42,040 FJD |
| Special Events Coordinator | Food / Hospitality / Tourism / Catering | 40,240 FJD |
| Supervisor of Food Services | Food / Hospitality / Tourism / Catering | 46,880 FJD |
| Tour Consultant | Food / Hospitality / Tourism / Catering | 48,940 FJD |
| Tour Guide | Food / Hospitality / Tourism / Catering | 35,520 FJD |
| Tour Manager | Food / Hospitality / Tourism / Catering | 47,540 FJD |
| Travel Agent | Food / Hospitality / Tourism / Catering | 37,200 FJD |
| Travel Consultant | Food / Hospitality / Tourism / Catering | 49,820 FJD |
| Waiter / Waitress | Food / Hospitality / Tourism / Catering | 17,560 FJD |
Salary Comparison by City
If you want to compare salaries with different cities in Fiji, you can use the links below to explore the data for each specific city we have researched.
| City | Average Salary |
|---|---|
| Suva | 34,360 FJD |
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