Average Director of Catering Services Salary in Dominica for 2026

In this article, we will look at the average Director of Catering Services salary for 2026 in Dominica and how that compares to other countries and professions. We'll also look at interesting salary data points like median salary, 25th and 75th percentile salaries, salary amounts based on experience, bonus ranges and more!

The data in this article has been compiled using official government salary data, salary surveys, and other sources such as job postings which contain salary information.

All salary information is in the local currency, which is the Eastern Caribbean dollar. To keep things simple, we are using the XCD currency code instead of the currency symbol $.

How Much Does a Director of Catering Services Make in Dominica?

A Director of Catering Services working in Dominica will typically earn around 22,420 XCD per year, and this can range from the lowest average salary of about 12,020 XCD to the highest average salary of 34,120 XCD.

These are average salaries for a Director of Catering Services in Dominica and include benefits such as housing and transport. It's also possible for a Director of Catering Services to earn more or less than the average salaries shown above.

Director of Catering Services salaries will vary a lot based on your experience, location, skills, and gender. Keep reading below to research more data on each of these areas.

Distribution of Director of Catering Services Salaries in Dominica

So we've looked at the average salaries a Director of Catering Services will earn in Dominica. The next interesting data point is the distribution of salaries.

Salary ranges

We already know that a Director of Catering Services can earn between 12,020 XCD and 34,120 XCD on average in Dominica. This is known as the range in statistics.

The difference between the maximum and minimum values is a good indicator of variability in salaries, and can be used by employers to figure out how much they can expect to pay, and for employees to know how much they can earn.

Median salary

The median salary for a Director of Catering Services in Dominica is 25,220 XCD. This is the middle value in the distribution of salaries.

What this means is that approximately 50% of the population earn less than 25,220 XCD, and 50% of the population earn more than 25,220 XCD.

If you are earning more than the median salary, that's a good indicator that you are being paid well.

If you're not earning more than the median salary, your objective should be to increase your earnings to be at least as high as the median salary (which you can do by asking for a pay rise, looking for a better paying job, etc).

Percentiles

Percentiles are similar to the median salary, but instead of looking at the middle value, they look at the values in the top and bottom half of the distribution.

For the average Director of Catering Services salary in Dominica, 25% of the population are earning less than 15,580 XCD while 75% of the population earn more than 15,580 XCD.

75% of the population earn less than 34,080 XCD, and 25% of the population earn more than 34,080 XCD.

Like the median salary, the 25th and 75th percentile salaries can be used to determine which quartile you fall into so that you know whether you are being paid well enough compared to others in your profession and location.

Director of Catering Services Salary by Experience Level in Dominica

The most important factor in determining your salary after the specific profession is the number of years experience you have. It stands to reason that more years of experience will result in a higher wage.

We have researched the average Director of Catering Services salary based on years of experience to give you an idea of how the average changes once you've worked for a certain amount of time.

• 0 - 2 Years Experience. A Director of Catering Services in Dominica that has less than two years of experience can expect to earn somewhere in the region of 9,940 XCD.
• 2 - 5 Years Experience. With two to five years of experience the average Director of Catering Services salary would increase to 17,100 XCD.
• 5 - 10 Years Experience. From five to ten years of experience as a Director of Catering Services, the average salary would be 24,840 XCD.
• 10 - 15 Years Experience. Once you have more than ten years of experience the average salary reaches around 26,280 XCD.
• 15 - 20 Years Experience. A Director of Catering Services with 15 to 20 years of experience can earn an average of 31,400 XCD.
• 20+ Years Experience. For a Director of Catering Services with more than 20 years, the expected average salary increases to 31,520 XCD.

Average Salary by Experience Chart

Director of Catering Services Salary by Education Level in Dominica

As well as experience in a job, your education plays a big role in how much you can earn. A lot of higher paying positions require a high level of education, but how much can a degree increase your salary?

In our research we have compared the salaries of employees in the same job and career level with different levels of education to see how much more you can earn at each education level.

The salary you can earn based on your education is very specific to both your location and the career path you choose.

In our research, we looked at the average salary for a Director of Catering Services in Dominica based on the education level of the employees in order to find out whether a better education level would increase your salary.

• High School. A Director of Catering Services in Dominica with a high school education can earn an average salary of 12,580 XCD.
• Certificate or Diploma. A Director of Catering Services in Dominica with a certificate or diploma education can earn an average salary of 16,720 XCD.
• Bachelor's Degree. A Director of Catering Services in Dominica with a bachelor's degree education can earn an average salary of 23,080 XCD.
• Master's Degree. A Director of Catering Services in Dominica with a master's degree education can earn an average salary of 33,440 XCD.

Average Salary by Education Chart

Director of Catering Services Salary Compared by Gender

In the modern age, we know that there should never be a pay gap between men and women. Unfortunately, in many professions, there is still a significant difference between the salaries earned by men when compared to the salary of women in the same job.

In Dominica, a male director of catering services will earn an average of 23,260 XCD, while a female director of catering services will earn around 21,100 XCD.

This means that a male director of catering services earns approximately 10% more than a female director of catering services for performing the same job.

Average Salary by Gender Chart in Dominica

Director of Catering Services Average Pay Raise in Dominica

In many countries, an annual pay raise is often given to employees to reward their service with a salary increase.

From our research, we can see that the average pay raise for a Director of Catering Services in Dominica is around 10% every 27 months.

The national average pay raise across all professions and industries in Dominica is around 5% every 28 months.

In this case, we can see that the number of months between the average pay raise is higher than the typical 12 months.

To make the data more meaningful, we can calculate what the approximate annual pay raise would be using a simple formula:

Annual Increase = ( Increase Rate ÷ Months ) × 12

So for this example, it would be:

Annual Increase = ( 10 ÷ 27 ) × 12  = 4%

What this means is that a Director of Catering Services in Dominica can expect to receive an average pay raise of around 4% every 12 months.

Annual Pay Raise by Industry in Dominica for 2026

In the chart below, you can see the average annual pay raise percentages for each of the major industries in Dominica.

You will see that companies in bigger and more lucrative industries tend to have the higher annual pay raises.

Director of Catering Services Bonus and Incentive Rates in Dominica

Another part of your overall compensation in a job is how much bonus you receive. Some job roles will be more likely to pay a bonus than others and also more likely to have higher bonus rates.

Generally speaking, jobs that are more involved with direct revenue generation will receive higher bonuses based on the performance towards revenue goals.

A Director of Catering Services is a moderate bonus based job, with 67% of employees reporting at least one bonus in the last 12 months.

33% reported that they had not received any bonuses in the previous 12 months.

For the employees that did receive a bonus in the previous 12 months, the reported bonuses ranged from 5% to 9%.

Government vs Private Sector Salaries

Another commonly asked question is whether you get paid a higher salary working in the public (government) sector or the private sector.

Public sector employees in Dominica earn approximately 1% more than private sector employees in the same role.

Salaries for Jobs Similar to a Director of Catering Services

In the table below, we have salary information for jobs that are similar to a Director of Catering Services in Dominica.