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Average Regional Restaurant Manager Salary in Indonesia for 2026

A regional restaurant manager in Indonesia earns about 207,600,200 IDR a year. That's 43% above the national average of 145,200,100 IDR.

Pay ranges widely from country to country and from role to role. The lowest reported salaries in Indonesia sit around 108,238,800 IDR a year, while the very top stretches to 318,000,500 IDR. Everything on this page is in Indonesian rupiah (IDR, symbol Rp), which lets you compare numbers like-for-like without worrying about exchange rates.

The numbers here are pulled together from official government wage data, large independent salary surveys, and aggregated worker-reported pay. Most reported salaries include the benefits that are common in Indonesia, such as housing or transport allowances, which is worth keeping in mind if you're comparing against a country where those are usually paid on top.


How much does a regional restaurant manager make in Indonesia?

Average salary
207,600,200 IDR
17,300,016 IDR per month
Lowest reported
108,238,800 IDR
9,019,900 IDR per month
Highest reported
318,000,500 IDR
26,500,041 IDR per month

A typical regional restaurant manager working in Indonesia brings home around 17,300,016 IDR a month before tax. Entry-level pay starts near 108,238,800 IDR, and the top of the ladder reaches roughly 318,000,500 IDR for the most experienced and specialised people in the role.

The wide gap between low end and top end reflects how much pay can vary inside the same job title. A junior regional restaurant manager working at a small local employer earns very different money from a senior at a multinational. Skills, employer, city and years in the seat all push the number around.


How regional restaurant manager pay ranges in Indonesia

A good way to think about salary in Indonesia is to look at the distribution rather than the headline average. Half of all regional restaurant managers in Indonesia earn less than 200,401,500 IDR a year, and the other half earn more. That middle number is the median, and it is usually more useful than the average for answering "is my pay normal here".

Looking at the quartiles fills in the picture. A quarter of earners take home less than 139,199,500 IDR (the 25th percentile), and a quarter clear 248,398,700 IDR (the 75th percentile). The middle 50% of regional restaurant managers sit somewhere inside that band, which is where the typical reader of this page probably lives.

The very lowest reported salaries sit around 108,238,800 IDR. The highest stretch to 318,000,500 IDR, though only a small fraction of earners ever reach that level. If you are deciding whether your own offer or current pay is reasonable, work out which of those four bands you would fall into and use that as your reference point.

108,238,800
Low
200,401,500
Median
318,000,500
High
139,199,500
25th
248,398,700
75th
The middle 50% sit between the 25th and 75th percentile Tails are the lowest and highest reported All figures in IDR

Regional restaurant manager pay by experience in Indonesia

Years of experience is the single biggest lever on pay for a regional restaurant manager in Indonesia, ahead of education and almost any other single factor. The longer you have been in the role, the more your employer can trust you to handle complexity, mentor others and act independently, all of which command higher pay. The chart below shows how the typical regional restaurant manager salary changes as you move through the career ladder.

  • 0-2 Years
    122,398,700 IDR
  • 2-5 Years
    +35% from previous
    165,599,600 IDR
  • 5-10 Years
    +30% from previous
    214,799,400 IDR
  • 10-15 Years
    +21% from previous
    259,198,700 IDR
  • 15-20 Years
    +9% from previous
    283,199,800 IDR
  • 20+ Years
    +6% from previous
    298,799,000 IDR

The single largest jump on the ladder is from 0 - 2 Years to 2 - 5 Years, where pay rises by about 35%. That is the point at which a regional restaurant manager typically goes from "competent in the role" to "the person other people in the team learn from", and the market pays well for that step.


Regional restaurant manager pay by education in Indonesia

Education sits alongside experience as one of the biggest factors driving regional restaurant manager pay in Indonesia. Higher qualifications consistently pull higher salaries, but the size of the gap tends to be smallest at junior levels and widens as people move up. Two people in the same role with the same years of experience but different degrees can end up earning very different money once they reach mid-career.

Below is the average regional restaurant manager salary in Indonesia broken down by the highest level of education a worker has completed.

  • High School
    147,600,500 IDR
  • Certificate or Diploma
    +15% from previous
    169,198,600 IDR
  • Bachelor's Degree
    +41% from previous
    238,800,100 IDR
  • Master's Degree
    +21% from previous
    289,201,100 IDR

Regional restaurant manager gender pay gap in Indonesia

The gender pay gap is a stubborn feature of almost every labour market, and Indonesia is no exception. Male regional restaurant managers in Indonesia earn an average of 219,601,200 IDR a year, while female regional restaurant managers earn around 200,401,500 IDR. That works out to a 10% gap in favour of men, even when comparing people doing the same work.

A pay gap of this size has a real long-term cost. Over a typical thirty-year career it can add up to several years of pay, and it compounds through pensions, retirement contributions and bonus-linked stock. Some of the gap is explained by women being more likely to work part-time, take career breaks, or be steered toward lower-paying specialisations. Some of it is straightforward unequal pay for the same job, which is harder to defend.

Regional Restaurant Manager gender pay gap

9%

Men earn this much more than women on average in Indonesia.

Men 219,601,200 IDR
Women 200,401,500 IDR

Pay raises for a regional restaurant manager in Indonesia

Most countries hand out at least some kind of pay raise every year, typically when an employee's contract is reviewed or as a cost-of-living adjustment to keep wages roughly in step with inflation. The rhythm and size of those raises varies hugely between industries.

A typical worker doing this role in Indonesia sees a raise of about 11% every 20 months, which works out to roughly 7% on an annual basis. That figure is the typical underlying rate; in years where inflation runs high you can usually expect a bit more, and in flat-economy years a bit less.

Across all jobs in Indonesia, the national average raise is around 8% every 18 months.

By industry

Industries with the highest pay raises in Indonesia:

  • Banking
    2%
  • Energy
  • Information Technology
  • Healthcare
  • Travel
    1%
  • Construction
  • Education

By experience level

Experienced workers tend to see larger raises. Retaining a senior is cheaper than replacing them, so employers fight harder for them.

  • Junior Level
    3% - 5%
  • Mid-Career
  • Senior Level
  • Top Management

Regional restaurant manager bonus rates in Indonesia

Bonuses are the other half of total compensation, and they vary a lot between jobs and industries. Some roles are paid almost entirely in base salary; others lean heavily on bonus structures tied to revenue, project completion or company performance. Whether a job pays a bonus, how big it is, and how often it lands all factor into whether the headline salary is actually a good offer.

78%

78% of regional restaurant managers in Indonesia reported a bonus of some kind in the past twelve months. That makes a regional restaurant manager a high-bonus role overall, which is useful context when you're weighing up a job offer where the base is below market.

Among those who did receive a bonus, the size of the payment varied substantially. Reported bonuses ranged from 6% to 8% of base salary. The remaining 22% of regional restaurant managers reported no bonus at all over the same period.

Which careers pay bonuses in Indonesia

Revenue-facing roles tend to pay the biggest bonuses. Operational and support roles tend toward smaller, more predictable ones.

  • Finance
  • Architecture
  • Sales
  • Business Development
  • Marketing / Advertising
  • Information Technology
  • Healthcare
  • Insurance
  • Customer Service
  • Human Resources
  • Construction
  • Transport
  • Hospitality

Regional restaurant manager: public vs private sector pay

Public-sector pay in Indonesia is about 9% more than private-sector pay for similar work. The private sector typically offers stronger upside and bigger bonuses; the public sector typically offers better benefits and stability.

Public vs private pay gap

8%

Public-sector workers earn this much more than private-sector workers in Indonesia on average.

Public sector 151,201,000 IDR
Private sector 139,199,500 IDR

Regional restaurant manager salary by city in Indonesia

Regional restaurant manager pay is not even across Indonesia. The chart below shows the highest-paying cities in the dataset, followed by the full location table.

  • Jakarta
  • Tangerang
  • Surabaya
  • Bandung
  • Medan
  • Palembang
  • Malang
  • Semarang
  • Makasar
  • Surakarta
LocationTypeAverageMedianRange
JakartaCity249,599,700 IDR238,800,100 IDR129,601,700-381,598,500 IDR
TangerangCity225,599,800 IDR243,598,200 IDR103,920,800-358,801,800 IDR
SurabayaCity224,398,200 IDR241,199,300 IDR102,960,500-356,400,900 IDR
BandungCity221,999,600 IDR226,800,200 IDR108,959,200-346,799,400 IDR
MedanCity220,800,400 IDR211,199,300 IDR114,719,900-337,201,000 IDR
PalembangCity214,799,400 IDR231,599,000 IDR98,639,800-340,800,200 IDR
MalangCity212,398,500 IDR203,999,800 IDR110,639,600-325,200,300 IDR
SemarangCity212,398,500 IDR217,198,400 IDR104,159,300-331,199,700 IDR
MakasarCity209,999,300 IDR201,598,500 IDR109,438,100-321,599,700 IDR
SurakartaCity193,201,900 IDR196,799,500 IDR94,440,800-301,201,000 IDR


Regional Restaurant Manager in Indonesia: FAQs

  • How much does a regional restaurant manager make per month in Indonesia?

    A regional restaurant manager in Indonesia earns about 17,300,016 IDR a month before tax, based on an annual average of 207,600,200 IDR.

  • What's the salary range for a regional restaurant manager in Indonesia?

    Entry-level regional restaurant managers in Indonesia start near 108,238,800 IDR. Top-end pay reaches around 318,000,500 IDR. The middle 50% of earners sit between 139,199,500 and 248,398,700 IDR.

  • Is the median regional restaurant manager salary in Indonesia higher or lower than the average?

    The median is 200,401,500 IDR, lower than the average of 207,600,200 IDR. Half of regional restaurant managers in Indonesia earn below the median, half earn above it.

  • What's the gender pay gap for regional restaurant managers in Indonesia?

    Men working as a regional restaurant manager in Indonesia earn around 10% more than women on average (219,601,200 vs 200,401,500 IDR a year).

  • Do regional restaurant managers in Indonesia get bonuses?

    About 78% of regional restaurant managers in Indonesia reported a bonus in the past 12 months. Reported bonuses ranged from 6% to 8% of base salary.

  • Do regional restaurant managers earn more in the public or private sector in Indonesia?

    In Indonesia, the public sector pays a regional restaurant manager about 9% more on average. Public-sector pay tends to be steadier; private-sector pay tends to offer bigger upside.

  • How often do regional restaurant managers in Indonesia get a pay raise?

    A regional restaurant manager in Indonesia sees a raise of around 11% every 20 months, equivalent to roughly 7% a year.