Average Pastrycooking and Baking Assistant Salary in Saint Martin for 2024

In this article, we will look at the average Pastrycooking and Baking Assistant salary for 2024 in Saint Martin and how that compares to other countries and professions. We'll also look at interesting salary data points like median salary, 25th and 75th percentile salaries, salary amounts based on experience, bonus ranges and more!

The data in this article has been compiled using official government salary data, salary surveys, and other sources such as job postings which contain salary information.

All salary information is in the local currency, which is the Euro. To keep things simple, we are using the EUR currency code instead of the currency symbol โ‚ฌ.

How Much Does a Pastrycooking and Baking Assistant Make in Saint Martin?

A Pastrycooking and Baking Assistant working in Saint Martin will typically earn around 11,360 EUR per year, and this can range from the lowest average salary of about 5,040 EUR to the highest average salary of 21,100 EUR.

Average Annual Salary
11,360 EUR
Average Monthly Salary
946 EUR

Lowest Annual Salary
5,040 EUR
Lowest Monthly Salary
420 EUR

Highest Annual Salary
21,100 EUR
Highest Monthly Salary
1,758 EUR

These are average salaries for a Pastrycooking and Baking Assistant in Saint Martin and include benefits such as housing and transport. It's also possible for a Pastrycooking and Baking Assistant to earn more or less than the average salaries shown above.

Pastrycooking and Baking Assistant salaries will vary a lot based on your experience, location, skills, and gender. Keep reading below to research more data on each of these areas.

Distribution of Pastrycooking and Baking Assistant Salaries in Saint Martin

So we've looked at the average salaries a Pastrycooking and Baking Assistant will earn in Saint Martin. The next interesting data point is the distribution of salaries.

Salary ranges

We already know that a Pastrycooking and Baking Assistant can earn between 5,040 EUR and 21,100 EUR on average in Saint Martin. This is known as the range in statistics.

The difference between the maximum and minimum values is a good indicator of variability in salaries, and can be used by employers to figure out how much they can expect to pay, and for employees to know how much they can earn.

Median salary

The median salary for a Pastrycooking and Baking Assistant in Saint Martin is 13,960 EUR. This is the middle value in the distribution of salaries.

What this means is that approximately 50% of the population earn less than 13,960 EUR, and 50% of the population earn more than 13,960 EUR.

If you are earning more than the median salary, that's a good indicator that you are being paid well.

If you're not earning more than the median salary, your objective should be to increase your earnings to be at least as high as the median salary (which you can do by asking for a pay rise, looking for a better paying job, etc).

Percentiles

Percentiles are similar to the median salary, but instead of looking at the middle value, they look at the values in the top and bottom half of the distribution.

For the average Pastrycooking and Baking Assistant salary in Saint Martin, 25% of the population are earning less than 7,080 EUR while 75% of the population earn more than 7,080 EUR.

75% of the population earn less than 16,140 EUR, and 25% of the population earn more than 16,140 EUR.

Like the median salary, the 25th and 75th percentile salaries can be used to determine which quartile you fall into so that you know whether you are being paid well enough compared to others in your profession and location.

The difference between a median and an average salary

The median and average salary are both indicators you can use to see if you are being paid fairly based on the overall population.

  • If your salary is higher than the average and the median salary, you are earning well compared to others.
  • If your salary is lower than the average and the median salary, it could indicate you are not being paid well enough.
  • If you are somewhere in between then it's tricky to determine if you are being paid well enough and you might need to research more closely.

Pastrycooking and Baking Assistant Salary by Experience Level in Saint Martin

The most important factor in determining your salary after the specific profession is the number of years experience you have. It stands to reason that more years of experience will result in a higher wage.

We have researched the average pastrycooking and baking assistant salary based on years of experience to give you an idea of how the average changes once you've worked for a certain amount of time.

  • 0 - 2 Years Experience. A Pastrycooking and Baking Assistant in Saint Martin that has less than two years of experience can expect to earn somewhere in the region of 7,620 EUR.
  • 2 - 5 Years Experience. With two to five years of experience the average Pastrycooking and Baking Assistant salary would increase to 12,020 EUR.
  • 5 - 10 Years Experience. From five to ten years of experience as a Pastrycooking and Baking Assistant, the average salary would be 13,960 EUR.
  • 10 - 15 Years Experience. Once you have more than ten years of experience the average salary reaches around 15,380 EUR.
  • 15 - 20 Years Experience. A Pastrycooking and Baking Assistant with 15 to 20 years of experience can earn an average of 17,860 EUR.
  • 20+ Years Experience. For a Pastrycooking and Baking Assistant with more than 20 years, the expected average salary increases to 18,940 EUR.

Average Salary by Experience Chart

0-2 Years
7,620 EUR
2-5 Years +42%
12,020 EUR
5-10 Years +32%
13,960 EUR
10-15 Years +23%
15,380 EUR
15-20 Years +6%
17,860 EUR
20+ Years +10%
18,940 EUR

Pastrycooking and Baking Assistant Salary by Education Level in Saint Martin

As well as experience in a job, your education plays a big role in how much you can earn. A lot of higher paying positions require a high level of education, but how much can a degree increase your salary?

In our research we have compared the salaries of employees in the same job and career level with different levels of education to see how much more you can earn at each education level.

The salary you can earn based on your education is very specific to both your location and the career path you choose.

In our research, we looked at the average salary for a Pastrycooking and Baking Assistant in Saint Martin based on the education level of the employees in order to find out whether a better education level would increase your salary.

  • High School. A Pastrycooking and Baking Assistant in Saint Martin with a high school education can earn an average salary of 9,140 EUR.

  • Certificate or Diploma. A Pastrycooking and Baking Assistant in Saint Martin with a certificate or diploma education can earn an average salary of 16,720 EUR.

Average Salary by Education Chart

High School
9,140 EUR
Certificate or Diploma +73%
16,720 EUR

How Much is a Master's Degree or MBA Program?

The approximate cost of a master's degree or post-graduate program like an MBA in Saint Martin is around 16,400 to 49,100 EUR and takes two years to complete.

As you can see above, there are financial benefits from reaching master's degree level, but don't expect to see much of a salary increase until you have completed the degree.

It's common for people to pursue an MBA or other post-graduate program in order to switch to a a job that pays more. On average, you can expect to earn around 10% more when switching to a new company.

Whether you decide to pursue a master's degree depends on many factors. If you are able to afford it, the numbers suggest that the return on investment is worth it and you could recover the costs in a few years from the salary increase you would receive.

Pastrycooking and Baking Assistant Salary Compared by Gender

In the modern age, we know that there should never be a pay gap between men and women. Unfortunately, in many professions, there is still a significant difference between the salaries earned by men when compared to the salary of women in the same job.

In Saint Martin, a male pastrycooking and baking assistant will earn an average of 12,000 EUR, while a female pastrycooking and baking assistant will earn around 13,700 EUR.

This means that a male pastrycooking and baking assistant earns approximately 12% less than a female pastrycooking and baking assistant for performing the same job.

Average Salary by Gender Chart in Saint Martin

Male
12,000 EUR
Female +12%
13,700 EUR

Pastrycooking and Baking Assistant Average Pay Raise in Saint Martin

In many countries, an annual pay raise is often given to employees to reward their service with a salary increase.

From our research, we can see that the average pay raise for a Pastrycooking and Baking Assistant in Saint Martin is around 5% every 29 months.

The national average pay raise across all professions and industries in Saint Martin is around 4% every 29 months.

In this case, we can see that the number of months between the average pay raise is higher than the typical 12 months.

To make the data more meaningful, we can calculate what the approximate annual pay raise would be using a simple formula:

Annual Increase = ( Increase Rate ÷ Months ) × 12

So for this example, it would be:

Annual Increase = ( 5 ÷ 29 ) × 12  = 2%

What this means is that a Pastrycooking and Baking Assistant in Saint Martin can expect to receive an average pay raise of around 2% every 12 months.

Annual Pay Raise by Industry in Saint Martin for 2024

In the chart below, you can see the average annual pay raise percentages for each of the major industries in Saint Martin.

You will see that companies in bigger and more lucrative industries tend to have the higher annual pay raises.

Banking
5%
Energy
1%
Information Technology
6%
Healthcare
2%
Travel
7%
Construction
3%
Education
8%

Pastrycooking and Baking Assistant Bonus and Incentive Rates in Saint Martin

Another part of your overall compensation in a job is how much bonus you receive. Some job roles will be more likely to pay a bonus than others and also more likely to have higher bonus rates.

Generally speaking, jobs that are more involved with direct revenue generation will receive higher bonuses based on the performance towards revenue goals.

A Pastrycooking and Baking Assistant is a low bonus based job, with 13% of employees reporting at least one bonus in the last 12 months.

87% reported that they had not received any bonuses in the previous 12 months.

For the employees that did receive a bonus in the previous 12 months, the reported bonuses ranged from 0% to 4%.

Received Bonus
13%
No Bonus
87%

What are the Types of Bonus?

There are a number of difference types of bonus you can receive in a job. Including:

  • Individual performance bonus - This is a bonus that is awarded to an individual employee for general performance in the job. It's the most common type of bonus.
  • Company performance bonus - This is a bonus that is awarded to a company employees to share profit with the staff.
  • Goal based bonus - This is a bonus that is awarded to an individual employee (or a team) for achieving specific goals, objectives, or milestones.
  • Holiday bonus - This type of bonus is usually paid around the holidays, often the end of the year, and is a token of appreciation for the hard work throughout the year.

Government vs Private Sector Salaries

Another commonly asked question is whether you get paid a higher salary working in the public (government) sector or the private sector.

Public sector employees in Saint Martin earn approximately 15% more than private sector employees in the same role.

Public Sector
42,040 EUR
Private Sector -15%
36,700 EUR

Salaries for Jobs Similar to a Pastrycooking and Baking Assistant

In the table below, we have salary information for jobs that are similar to a Pastrycooking and Baking Assistant in Saint Martin.

Job Title Category Salary
All Rounder Food / Hospitality / Tourism / Catering 13,100 EUR
Assistant Executive Housekeeper Food / Hospitality / Tourism / Catering 12,520 EUR
Assistant Food and Beverage Controller Food / Hospitality / Tourism / Catering 20,000 EUR
Assistant Food and Beverage Director Food / Hospitality / Tourism / Catering 51,080 EUR
Assistant Hospitality Manager Food / Hospitality / Tourism / Catering 50,580 EUR
Assistant Storekeeper Food / Hospitality / Tourism / Catering 12,020 EUR
Assistant Tour Manager Food / Hospitality / Tourism / Catering 25,940 EUR
Baker and Pastrycook Food / Hospitality / Tourism / Catering 13,700 EUR
Bakery Manager Food / Hospitality / Tourism / Catering 29,320 EUR
Bakery Superintendent Food / Hospitality / Tourism / Catering 17,860 EUR
Banquet Captain Food / Hospitality / Tourism / Catering 14,660 EUR
Banquet Manager Food / Hospitality / Tourism / Catering 21,020 EUR
Banquet Server Food / Hospitality / Tourism / Catering 11,040 EUR
Bar Attendant Food / Hospitality / Tourism / Catering 12,120 EUR
Bar Manager Food / Hospitality / Tourism / Catering 26,020 EUR
Bar Supervisor Food / Hospitality / Tourism / Catering 15,380 EUR
Barista Food / Hospitality / Tourism / Catering 17,100 EUR
Bartender Food / Hospitality / Tourism / Catering 14,660 EUR
Bellman Food / Hospitality / Tourism / Catering 12,620 EUR
Beverage Manager Food / Hospitality / Tourism / Catering 31,540 EUR
Bistro Attendant Food / Hospitality / Tourism / Catering 11,360 EUR
Buffet Chef Food / Hospitality / Tourism / Catering 22,420 EUR
Buffet Host Food / Hospitality / Tourism / Catering 12,180 EUR
Buffet Manager Food / Hospitality / Tourism / Catering 27,040 EUR
Butcher and Slaughterer Food / Hospitality / Tourism / Catering 8,880 EUR
Cafeteria Assistant Food / Hospitality / Tourism / Catering 13,700 EUR
Cafeteria Manager Food / Hospitality / Tourism / Catering 23,480 EUR
Cafeteria Supervisor Food / Hospitality / Tourism / Catering 17,560 EUR
Cake Decorator Food / Hospitality / Tourism / Catering 11,880 EUR
Casino Shift Manager Food / Hospitality / Tourism / Catering 41,480 EUR
Chain Store Customer Support Food / Hospitality / Tourism / Catering 18,900 EUR
Chef Food / Hospitality / Tourism / Catering 23,500 EUR
Chef De Cuisine Food / Hospitality / Tourism / Catering 32,960 EUR
Club Manager Food / Hospitality / Tourism / Catering 48,340 EUR
Cluster Director Food / Hospitality / Tourism / Catering 56,460 EUR
Cluster Revenue Manager Food / Hospitality / Tourism / Catering 45,580 EUR
Cocktail Server Food / Hospitality / Tourism / Catering 13,540 EUR
Coffee Shop Manager Food / Hospitality / Tourism / Catering 41,560 EUR
Concierge Food / Hospitality / Tourism / Catering 10,000 EUR
Confectionery Baker Food / Hospitality / Tourism / Catering 11,880 EUR
Conference and Sales Coordinator Food / Hospitality / Tourism / Catering 21,400 EUR
Conference Services Manager Food / Hospitality / Tourism / Catering 26,660 EUR
Cook Food / Hospitality / Tourism / Catering 21,380 EUR
Corporate Sous Chef Food / Hospitality / Tourism / Catering 35,300 EUR
Corporate Travel Consultant Food / Hospitality / Tourism / Catering 34,160 EUR
Croupier Food / Hospitality / Tourism / Catering 17,560 EUR
Culinary Assistant Food / Hospitality / Tourism / Catering 9,960 EUR
Culinary Associate Food / Hospitality / Tourism / Catering 12,020 EUR
Demi Chef Food / Hospitality / Tourism / Catering 26,020 EUR
Dietary Aide Food / Hospitality / Tourism / Catering 25,220 EUR
Dining Room Supervisor Food / Hospitality / Tourism / Catering 21,400 EUR
Dishwasher Food / Hospitality / Tourism / Catering 9,440 EUR
Duty Manager Food / Hospitality / Tourism / Catering 29,040 EUR
Events Coordinator Food / Hospitality / Tourism / Catering 15,700 EUR
Executive Chef Food / Hospitality / Tourism / Catering 26,080 EUR
Executive Pastry Chef Food / Hospitality / Tourism / Catering 19,980 EUR
Fast Food Cook Food / Hospitality / Tourism / Catering 18,940 EUR
Fast Food Shift Supervisor Food / Hospitality / Tourism / Catering 21,400 EUR
Fine Dining Cook Food / Hospitality / Tourism / Catering 32,420 EUR
Fine Dining Restaurant Chef Food / Hospitality / Tourism / Catering 30,700 EUR
Fleet Manager Food / Hospitality / Tourism / Catering 56,460 EUR
Food and Beverage Manager Food / Hospitality / Tourism / Catering 45,600 EUR
Food Consultant Food / Hospitality / Tourism / Catering 35,000 EUR
Food Safety Coordinator Food / Hospitality / Tourism / Catering 25,160 EUR
Food Server Food / Hospitality / Tourism / Catering 11,040 EUR
Food Service Director Food / Hospitality / Tourism / Catering 43,800 EUR
Food Service Manager Food / Hospitality / Tourism / Catering 46,980 EUR
Food Service Sales Food / Hospitality / Tourism / Catering 27,020 EUR
Food Service Worker Food / Hospitality / Tourism / Catering 13,060 EUR
Front Desk Agent Food / Hospitality / Tourism / Catering 14,200 EUR
Front Desk Clerk Food / Hospitality / Tourism / Catering 14,920 EUR
Front Office Manager Food / Hospitality / Tourism / Catering 27,300 EUR
Guest Service Executive Food / Hospitality / Tourism / Catering 38,620 EUR
Guest Service Representative Food / Hospitality / Tourism / Catering 14,820 EUR
Head Chef Food / Hospitality / Tourism / Catering 28,820 EUR
Head Concierge Food / Hospitality / Tourism / Catering 20,120 EUR
Hospitality Director Food / Hospitality / Tourism / Catering 69,240 EUR
Hostess / Host Food / Hospitality / Tourism / Catering 11,880 EUR
Hotel Desk Clerk Food / Hospitality / Tourism / Catering 12,580 EUR
Hotel Maid Food / Hospitality / Tourism / Catering 9,740 EUR
Hotel Manager Food / Hospitality / Tourism / Catering 64,620 EUR
Hotel Sales Manager Food / Hospitality / Tourism / Catering 49,820 EUR
Hotel Service Supervisor Food / Hospitality / Tourism / Catering 36,800 EUR
Hotel Staff Food / Hospitality / Tourism / Catering 13,540 EUR
Inventory Coordinator Food / Hospitality / Tourism / Catering 15,880 EUR
Kitchen Manager Food / Hospitality / Tourism / Catering 23,140 EUR
Kitchen Staff Food / Hospitality / Tourism / Catering 13,780 EUR
Kitchen Supervisor Food / Hospitality / Tourism / Catering 19,380 EUR
Line Cook Food / Hospitality / Tourism / Catering 21,100 EUR
Luggage Porter Food / Hospitality / Tourism / Catering 9,140 EUR
Motel Manager Food / Hospitality / Tourism / Catering 39,960 EUR
Pastry Chef Food / Hospitality / Tourism / Catering 18,280 EUR
Production Operator Food / Hospitality / Tourism / Catering 17,740 EUR
Quality, Health and Safety Coordinator Food / Hospitality / Tourism / Catering 22,540 EUR
Receptionist Food / Hospitality / Tourism / Catering 14,540 EUR
Regional Restaurant Manager Food / Hospitality / Tourism / Catering 51,120 EUR
Restaurant Manager Food / Hospitality / Tourism / Catering 45,600 EUR
Restaurant Server Food / Hospitality / Tourism / Catering 11,040 EUR
Room Reservations Manager Food / Hospitality / Tourism / Catering 44,800 EUR
Room Service Manager Food / Hospitality / Tourism / Catering 44,540 EUR
Sous Chef Food / Hospitality / Tourism / Catering 25,940 EUR
Special Events Coordinator Food / Hospitality / Tourism / Catering 27,020 EUR
Supervisor of Food Services Food / Hospitality / Tourism / Catering 30,700 EUR
Tour Consultant Food / Hospitality / Tourism / Catering 36,940 EUR
Tour Guide Food / Hospitality / Tourism / Catering 22,540 EUR
Tour Manager Food / Hospitality / Tourism / Catering 30,840 EUR
Travel Agent Food / Hospitality / Tourism / Catering 22,400 EUR
Travel Consultant Food / Hospitality / Tourism / Catering 33,960 EUR
Waiter / Waitress Food / Hospitality / Tourism / Catering 13,660 EUR

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